Avakai Hot Sauce $11.99 · 5 fl oz

$11.99

Heat: 🌶️🌶️ Medium · Warm and lingering, never aggressive

Tastes like: Tangy, mustardy, garlicky, a little sweet

Pour it on: Scrambled eggs, tacos, grilled chicken, rice bowls, sandwiches, pizza, cheese plates

Avakai (ah-vuh-kye) is the mango pickle every South Indian grandmother makes - mustard seeds, chili, garlic, and sesame oil pounded together and aged into something unforgettable. We took that 2,000-year-old recipe and turned it into a pourable hot sauce.

The flavor is unmistakable: bright lemon and lime, the slow burn of mustard, deep garlic, a whisper of brown sugar. Heat builds, settles, and lingers - but never overwhelms.

Made in small batches in Richmond, Virginia. Vegan. Gluten-free. No preservatives.

Water, Sesame Seed Oil, Lemon Juice, Lime Juice, Brown Sugar, Mustard Seeds, Chili Powder, Garlic, Salt

Contains: Sesame

Flavors

Hot sauces, dips, spreads and beverages inspired by South Indian flavors and traditions

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